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Macaroni Cheeseburger




Source of Recipe


Adapted recipe and picture taken from the label on the Del Monte Original Recipe Stewed Tomatoes can.


Recipe Introduction


Click on the link below to see a color photo of this recipe.
I added the mustard and Worcestershire sauce to the original reipe to add zest.



Recipe Link: http://communities.msn.com/RecipesForNonCooks/pasta.msnw

List of Ingredients




1 pound ground beef

1 cup chopped onion

1 (14-1/2 ounce) can Del Monte Original Recipe Stewed Tomatoes

1 tablespoon prepared mustard

1 tablespoon Worcestershire sauce

1 cup elbow macaroni

1-1/2 cups shredded Cheddar cheese


Recipe



1. Brown meat and onion in a large skillet; drain.

2. Combine mustard and Worcestershire sauce with tomatoes and 1 cup water; Add to meat and onion. Bring to a boil.

3. Stir in macaroni; cover and simmer 10 to 12 minutes or until macaroni is done.

4. Stir in cheese. Serve with extra cheese, if desired.

Serves 4