Email to Nancy Spraker      Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Mostaccioli-Sausage Sauté Source of Recipe Hillshire Farm Recipe Link: http://hillshirefarm.comList of Ingredients 1 (1-pound) package Hillshire Farm Smoked Sausage (any variety), sliced 1 pound mostaccioli pasta 2 to 3 cups broccoli florets 1/2 cup grated Parmesan cheese Red pepper flakes, to taste Recipe 1. Sauté sausage in a skillet over medium heat until browned. 2. Add broccoli, stirring for approximately 3 to 5 minutes. Drain well on paper towel. 3. Prepare pasta according to box directions. 4. Combine sausage, broccoli and pasta. Sprinkle with Parmesan cheese and red pepper flakes. Serves 4 to 6
Recipe Link: http://hillshirefarm.com