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Orange Chicken Saltimbocca




Source of Recipe


Campbell Kitchen


Recipe Link: http://campbellkitchen.com

List of Ingredients




4 boneless, skinless chicken breast halves

4 thin slices Prosciutto

4 slices mozzarella cheese

1 tablespoon olive oil

1 can Campbell's Cream of Chicken Dijon Soup

3/4 cup orange juice

1 teaspoon chopped fresh sage or 1 teaspoon dry rubbed sage

1/2 cup drained Mandarin orange segments





Recipe



1. Cut a lengthwise pocket in each chicken breast. Stuff each with 1 slice Prosciutto and 1 slice cheese.

2. Heat oil in skillet. Add chicken and cook until browned.

3. Add soup, orange juice and sage. Heat to a boil. Cover and cook over low heat for 5 min. or until done.

4. Add Mandarin orange segments. Heat through.

Serves 4.