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Ravishing Rice

Recipe Link: http://communities.msn.com/RecipesForNonCooks

List of Ingredients




1 pound bulk hot sausage

1 large Spanish onion, chopped

1 large green pepper, chopped

1 cup chopped celery

4-1/2 cups boiling water

2 envelopes chicken-noodle soup mix

1/2 cup raw rice

Slivered almonds

Chopped parsley


Recipe



1. Cook the sausage over low heat in a large skillet, pouring off grease now and then and stirring to crumble the meat. Combine the chopped onion, green pepper and celery and set aside.

2. Add the soup mix to the boiling water and continue boiling for 7 minutes. Do not drain.

3. Combine the soup mixture, vegetables and sausage and mix well.

4. Pour into a large (2-quart) casserole. Sprinkle top with slivered almonds and chopped parsley. Cook 25 minutes.

Serves 10 to 12.