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    Lemonade Fruit Salad


    Source of Recipe


    Southern Living Magazine, 1984

    Recipe Introduction




    Recipe Link: http://communities.msn.com/recipesfornoncooks/saladsampdressing.msnw

    List of Ingredients




    4 oranges, peeled, seeded and sectioned

    2 apples, peeled and cut into chunks

    1 cup sliced celery

    1 (15-1/4-ounce) can pineapple chunks, drained

    1 (6-ounce) can frozen lemonade concentrate, thawed and undiluted

    Recipe



    1. Combine all ingredients; toss well.

    2. Chill salad before serving.

    Serves 6 to 8
 

 

 

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