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Shrimp Gumbo

Recipe Link: http://emazing.com

List of Ingredients




4 ounces butter
4 ounces flour
1 medium onion, diced
1 green bell pepper, diced
2 teaspoons garlic, minced
6 ounces okra, sliced
4 cups chicken broth
2 cups clam juice, bottled
1 pound shrimp, raw, peeled, and deveined
Dash Tabasco
2 cups rice, cooked


Recipe



1. Melt the butter in a heavy soup pot. Whisk in the flour and cook, stirring frequently, over a medium-low flame until medium brown. Add the vegetables and stir.

2. Add the liquids and bring to a simmer.

3. Add the shrimp and simmer until the vegetables are soft (45 to 60 minutes). Check seasonings.

4. Serve warm over rice.

Serves 4-6

Comment from Emazing.com: “This hearty dish from Louisiana makes a great one-pot meal.”