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TOASTED PUMPKIN SEEDS




Source of Recipe


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List of Ingredients



• seeds from pumpkin or squash
  
• 1-1/2 Tbsp. melted butter or salad oil
  
• 1-1/4 tsp. salt (or garlic salt)
  






Instructions



1. Remove the fibre from unwashed seeds – don’t wash them. Add oil and salt and spread in a shallow pan. Toast in slow 250 degree oven until brown and crisp, stirring occasionally.