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    CHOCOLATE FROSTING


    Source of Recipe


    Magazine clipping


    List of Ingredients


    • 1/4 cup shortening or butter, melted
    • 1/4 tsp. salt
    • 1/2 cup cocoa
    • 1/3 cup milk
    • 1-1/2 tsp. vanilla
    • 3-1/2 cups icing sugar


    Instructions


    1. Combine shortening, cocoa, and salt; then add the milk and vanilla. Stir in the sugar in three parts, mixing until smooth.



 

 

 


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