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Caramel Apple Cups




Source of Recipe


KellnDee


List of Ingredients




1 package 10oz size pillsbury bisquits. (the 1 point each kind)
2 Apples diced up fine
1 Tsp cinnamon
10 Carmel pieces cut into 4 sections each
30 marshmallows

Recipe



Cook apples in microwave until soft, about 2 to 3 minutes stir in Cinnamon

Roll each bisquit out until thin and place in a muffin pan sprayed with non stick spray and place each bisquit in muffin tin making sure the sides of the bisquits come of the sides of the tin
put about 1 tablespoon of the apple mixture into each muffin. Put 3 mini marshmallows on top of each tin and then 4 pieces of carmel on top of each marshmallow and bake for 10 minutes at 350 or until bisquits are
done.
This turns out like sticky buns, so rich and creamy

Makes 10
2 Points Each