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    Cheesy Chicken & Broccoli Macaroni


    Source of Recipe


    recipelady

    Recipe Introduction


    Prep Time: 10 min
    Total Time: 25 min
    Makes: 6 servings, 1-1/4 cups each

    List of Ingredients




    4 boneless skinless chicken breast halves (about 1-1/2 lb.), cut into chunks
    1 can (14-1/2 oz.) chicken broth
    2 cups (8 oz.) elbow macaroni, uncooked
    1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
    1 pkg. (10 oz.) frozen chopped broccoli, thawed

    Recipe



    COOK chicken in large nonstick skillet on medium-high heat for 5 to 7 minutes or until chicken is cooked through, stirring occasionally.
    STIR in broth. Bring to boil. Stir in macaroni; cover. Reduce heat to medium-low. Simmer 8 to 10 minutes or until macaroni is tender.
    ADD VELVEETA and broccoli. Cook until VELVEETA is melted and broccoli is heated through; stirring frequently.


    Great Substitute
    Prepare as directed, using VELVEETA LIGHT Reduced Fat Pasteurized Prepared Cheese Product.

    Round Out The Meal
    Try serving with whole wheat rolls and sliced fruit.

 

 

 


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