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Grandma’s Five Cup Salad
Source of Recipe
Internet
List of Ingredients
1-11 ounce can mandarin oranges, drained
1-8 ounce can crushed pineapple, drained
2 cups miniature marshmallows
1 cup flaked coconut
6 oz. sour creamRecipe
Combine the oranges, pineapple, marshmallows, coconut, and sour cream.
Stir till mixed well.
Refrigerate till cold.
Serve.
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