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    Source of Recipe

    Recipe Introduction

    Same flavor as Pecan Pie. Uses oatmeal instead of the nuts.

    List of Ingredients

    2/3 C. rolled oats
    2/3 C. corn syrup
    2 eggs
    2/3 C. sugar
    1 tsp. vanilla
    1/4 tsp. salt
    2/3 C. margarine, melted
    pie crusts


    Preheat oven to 350
    In a mixing bowl, lightly beat the eggs. Add all ingredients and mix well. Pour into unbaked pie crust. Bake 55 minutes. Lay a square of foil on top of the pie if it starts to get too brown. Let cool before serving.




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