Soft Molasses Cookies
Source of Recipe
Unknown
Recipe Introduction
Another favorite Christmas cookie.
List of Ingredients
* Exported from MasterCook *
Soft Molasses Cookies
Recipe By :
Serving Size : 48 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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1 cup sugar
1/2 cup butter or margarine -- softened
1/2 cup shortening
3/4 cup sour cream
1/2 cup mild-flavor molasses
1 egg
3 cups flour
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon ground ginger
1 teaspoon ground cinnamon
Recipe
1. Heat oven to 375ºF.
2. Mix sugar, butter, shortening, sour cream, molasses and egg in large bowl. Stir in remaining ingredients.
3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
4. Bake 9 to 11 minutes or until almost no indentation remains when touched in center. Cool slightly; remove from cookie sheet. Cool on wire rack. Sprinkle with sugar while warm if desired.
1 Serving: Calories 100 (Calories from Fat 45 ); Total Fat 5 g (Saturated Fat 1 g); Cholesterol 5 mg; Sodium 90 mg; Total Carbohydrate 13 g (Dietary Fiber 0g); Protein 1 g
% Daily Value: Vitamin A 2 %; Vitamin C 0%; Calcium 0%; Iron 2 %
Exchanges: 1/2 Starch; 1/2 Fruit; 1 Fat
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Per Serving (excluding unknown items): 61 Calories; 5g Fat (70.4% calories from fat); trace Protein; 4g Carbohydrate; trace Dietary Fiber; 11mg Cholesterol; 84mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0
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