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Cheese Quick Bread

Source of Recipe

An old Bisquick cookbook


Recipe Introduction

You can use Bisquick or your favorite homemade baking mix in this recipe. I love to eat this bread when slightly warm and slathered in butter.

List of Ingredients

* Exported from MasterCook *

Bisquick Cheese Bread

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Quick Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 large egg
1 1/2 cups milk
3 3/4 cups Bisquick baking mix
1 cup shredded Cheddar cheese



Recipe

Preheat oven to 350 degrees F.

Beat egg on low speed of mixer. Add remaining ingredients and beat 1/2
minute medium speed until blended.

Pour batter into greased loaf pan, 9 x 5 x 3-inches.

Bake 1 hour or until golden.

Description:
"Betty Crocker's Bisquick Cookbook, 45"
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Per Serving (excluding unknown items): 2545 Calories; 114g Fat (40.3%
calories from fat); 76g Protein; 304g Carbohydrate; 11g Dietary Fiber;
355mg Cholesterol; 6186mg Sodium. Exchanges: 19 Grain(Starch); 5 Lean
Meat; 1 1/2 Non-Fat Milk; 19 Fat.


Nutr. Assoc. : 0 0 0 0