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Round Steak with Rich Gravy




Source of Recipe


Mable Hoffman


List of Ingredients




2 lbs. round steak -- (2 to 2 1/2)
1 pkg. onion soup mix -- (1 1/2 oz.)
1/4 cup Water
1 can condensed -- (10 1/2 oz.)
Cream of mushroom soup



Recipe



Cut steak into 5 or 6 serving-size pieces. Place in the crock pot.
Add
the dry soup mix, water, and can of soup. Cover and cook on low for 6
to
8 hours. Serve with mashed potatoes. From Crockery Cookery by Mable
Hoffman.




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Per serving (excluding unknown items): 308 Calories; 19g Fat (56%
calories from fat); 30g Protein; 3g Carbohydrate; 90mg Cholesterol;
658mg Sodium
Food Exchanges: 4 Lean Meat; 1 Fat