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Creamy Caramel Sauce




Source of Recipe


C&H Sugar


List of Ingredients





1/4 cup butter
1 cup brown sugar, packed
1/2 cup heavy cream

In 4- cup glass measure or deep microwavable bowl, microwave butter non High 45 to 60 seconds to melt. Whisk in brown sugar and cream until blended. Microwave 2 to 2 1/2 minutes more until bubbly and slightly thickened. Stir once during cooking. Serve warm. Makes 1 1/3 cups.


Recipe