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Pickled Beets

Source of Recipe

Microwave Connection


Recipe Introduction

I halved this recipe and used a 16 ounce can of beets. Worked great and it was easy to make.

List of Ingredients

2 pounds fresh beets -- cooked, skinned
3 tablespoons sugar
1/2 teaspoon salt
1/4 teaspoon dry mustard
1/4 teaspoon whole cloves
1/3 cup cider vinegar
1/4 cup water




Recipe


Slice beets into a glass container. Combine remaining ingredients and cook high, uncovered, 1 to 2 minutes or until boiling. Stir until the sugar dissolves. Pour over beets. Cover and chill at least 2 hours, stirring occasionally. Makes 2 cups.

Microwave Connection



Yield:
"2 cups"