member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Carol Eidenier      

Recipe Categories:

    Chicken Casserole


    Source of Recipe


    WeightWatchers.com

    List of Ingredients




    1 cup cubed cooked skinless chicken breast(s)
    3 cup(s) Schwan's Summer Garden Pasta Blend (shells, carrots, peas, green beans)
    10 3/4 oz Campbell's 98% Fat-Free Cream Of Chicken Soup
    1 cup Kraft Free Shredded Cheddar Cheese
    4 oz Canned Mushrooms
    3/4 cup(s) water
    Salt substitute, pepper, garlic powder, onion powder

    Recipe



    Cook and cube chicken. Cook pasta blend as directed. Mix soup and watter, then add remaining ingredients (reserve 1/2 cup cheese to sprinkle on top). Salt/pepper/garlic powder/onion powder to taste. Bake in casserole dish sprayed with non-stick spray @ 350 until bubbly - 25-30 min

    Serves 4

    5 points

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |