Turkey Broccoli Casserole
Source of Recipe
Annie's Recipe of the Day Newsletter
List of Ingredients
2 (10 oz) pkg. frozen broccoli
1/2 c Skim milk
2 c Coarsely diced cooked turkey
1/2 c Grated cheddar cheese (2 oz)
1 can (10-1/2 oz) Cream of Mushroom Soup Recipe
Preheat oven to 375 F. Cook broccoli according to package
directions. Layer in 12 x 8 inch baking dish. Spread turkey evenly on
top.
Combine soup with milk, mix until smooth and pour over turkey.
Sprinkle grated cheese on top.
Bake for 30 min. Let stand 5 min.
199 calories, 20g protein, 6g fat, 9g carbohydrate, 534mg sodium, 372
mg potassium, 2g fiber, 47mg cholesterol.
Source: American Diabetes Association
Serves - 6
Weight Watcher Points - 4 Points*
Calculated using a Weight Watcher Calculator
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