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    Crockpot Ham and Lima Beans


    Source of Recipe


    Internet

    List of Ingredients




    1 pound dry lima beans - soaked overnight
    1 whole chopped onion
    1 whole green pepper -- chopped
    1 teaspoon dry mustard
    1 teaspoon salt
    1 teaspoon pepper
    1/4 pound extra lean ham or bacon (up to 1/2 lb) -- cut in small pieces
    1 cup water
    1 can tomato soup

    Recipe



    Put all ingredients in crock-pot. Stir well. Cover and cook on low for 7 to 10 hours, high 4 to 5 hours. Can be served with hot corn bread.

    Per Serving: 309 Calories; 2g Fat; 21g Protein; 54g Carbohydrate; 15g Dietary Fiber; 9mg
    Cholesterol; 757mg Sodium.

    WW Points: 6

 

 

 


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