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    Slow Cooker Pot Roast


    Source of Recipe


    Cooking Light Critics Message Board

    List of Ingredients




    1 pork or beef roast (pts for recipe depend on type of meat and type of roast you choose)
    1 envelope Good Seasons dry Italian dressing mix
    1 envelope Au Jus mix
    1/2 cup water
    chopped veggies (potato, carrot, onion, mushrooms, etc.)

    Recipe



    Layer veggies in bottom of crock pot. Sprinkle roast with both packets of seasoning. Lay roast over veggies and pour water over top. Cook on High for 3 hours, then switch to low and cook 5 more hours. Stir once or twice over the course of the cooking. (You can tweak the cooking times, this is just what works for me. Also, I kind of pushed the meat down into the liquid so it was really moist)
    It almost sounds too easy to be good, but if you try it I'm sure you'll like it!

    Points: Unknown

 

 

 


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