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Sweet and Sour Slaw




Source of Recipe


Cooking Light


List of Ingredients




1 T sugar
3 T cider vinegar
2 tsp. Vegetable oil
1/4 tsp. salt
4 1/2 cups packaged cabbage and carrot coleslaw
1/4 cup chopped green onions

Recipe



Combine first 4 ingredients in a large bowl, stirring with a whisk until sugar dissolves. Add coleslaw and onions to vinegar mixture, toss to combine. Serve chilled or at room temp.

Yield 4 serv. Serving size 1 cup
50 calories, 2.4 fat, 1.6 fiber.

1 point