Baked Corn
Source of Recipe
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List of Ingredients
1 egg
1 can creamed corn
1 can regular corn
4 slices bread
1/2 lb american cheese (half white and half yellow)
milk
salt and pepper to tasteRecipe
Soak bread in milk and egg (use just enough milk to soak bread) and mash it up. Add cans of corn and diced cheese. Mix thoroughly; add salt and pepper to taste. Bake at 350. Casserole is done when top is crusty and golden brown.
Points per serving: 8.9