Buttermilk Whole wheat Bread
Source of Recipe
The Bread Lover's Bread machine cookbook
Recipe Introduction
recipe for 1 1/2 lb. loaf. 2 lb. loaf in parenthesis
List of Ingredients
1 1/8 c. buttermilk (1 1/2c.)
2 T. oil (3 T. )
2 T. maple syrup (2 1/2 T.)
1 1/2 c. whole wheat flour (2 c.)
1 1/2 c. bread flour (2 c.)
1 T. + 1 tsp. gluten (1 T. + 2 tsp.)
1 1/2 tsp. salt (2 tsp.)
2 tsp. SAF yeast or 2 1/2 tsp. bm yeast (2 1/4 tsp. or 2 3/4 tsp.bm)
Recipe
Place ingredients in pan according to manufacturer's directions. Bake on basic or Whole Wheat. Cool before slicing.
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