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    Pumpkin Donuts


    Source of Recipe


    Mom Hanks

    List of Ingredients




    2 T. Shortening
    1 1/4 c. Sugar
    2 eggs
    1 c. Canned pumpkin
    1 tsp. Vanilla
    3 ½ c. Flour
    3 tsp. Baking powder
    ½ tsp. Salt
    ½ tsp. Cinnamon
    ½ tsp. Nutmeg

    Recipe



    Blend shortening and sugar. Beat in eggs, one at a time. Stir in pumpkin and vanilla. Add dry ingredients. Chill dough. Roll out on floured surface to ½" thick. Cut with floured doughnut cutter. Fry in deep, hot fat, 375, until golden, about 3 minutes. Drain on towel. Dust with sugar or frost. Yield: 2 dozen

 

 

 

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