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Pizza Casserole




Source of Recipe


Ladyebug
Pizza Casserole

2 # ground beef
2 onions, chopped
1/2 C chopped green bell pepper
4 tsp dried Italian seasoning, divided
1/4 C flour
1 26-oz jar pasta sauce
2 C shredded mozzarella, divided
1 can refrigerated pizza crust
1 T olive oil
1 T grated Parmesan cheese

Cook first 3 ingredients with 3 tsp seasoning in large skillet. Drain well. Add 1/4 C flour, stirring until blended. Stir in sauce. Bring mixture to boil, stirring constantly. Spoon mixture into lightly-greased 13 x 9 casserole. Sprinkle w/1.5 C mozzarella.

Unroll crust, and place on top. Tuck edges into dish if necessary. Brush w/oil and sprinkle w/remaining cheeses and seasonings. Bake at 425 15-20 minutes until crust is brown.