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    BBQ'ed Beef


    Source of Recipe


    Ann Sanders
    BBQ'ed Beef
    3 lbs.chuck arm roast
    1 cup celery chopped
    1 cup chopped onion
    1 cup chopped green pepper
    1 cup ketsup
    1 1/2 tablespoons BBQ sauce
    1 1/2 tablespoon vinegar
    1/2 tsp. hot sauce
    1/2 tsp pepper
    1 tablespoon chili powder
    1 tablespoon salt
    1 cup water
    Combine all ingredients, and crockpot 6 hours. I remove the meat and shred it, and put it back in the sauce. Serve on small dinner rolls.

 

 

 

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