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    Christmas Bread

    This is an easy bread that smells and tastes like Christmas.

    List of Ingredients




    1/4 cup warm water
    1/2 cup warm milk
    1/4 cup sugar
    1/2 teaspoon cardamom
    3/4 teaspoon salt
    1/4 cup melted butter
    1 egg
    3 cups flour
    2 teaspoons SAF yeast



    Recipe



    Put in machine for dough cycle. After it's finished, punch it down and cut in 3 sections. Roll each out and shape into braid on parchment paper. To braid, start in the middle and braid out to the ends. Tuck ends under. Let rise 30-35 minutes. Bake @350` for 30 minutes. Watch it so you don't overbake. When cool, glaze with pwd. sugar, butter and milk glaze.


 

 

 

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