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    Pasta Frittata


    Source of Recipe


    Newspaper

    Recipe Introduction


    A tasty way to use up leftover spaghetti and vegetables.

    List of Ingredients




    4 large eggs, beaten
    3-4 c. cooked spaghetti - 8 oz. uncooked
    2 c. cooked veggies - broccoli, carrots, mushrooms etc.
    3/4 c. shredded parmesan cheese
    1/2 tsp. salt

    Recipe



    Mix all together and spread in non-stick skillet. Press down. Cover and cook 4-5 minutes until eggs are set and cheese is melted. Bottom will brown.

 

 

 

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