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    Crunchy Ramen Chicken Salad


    Source of Recipe


    Pillsbury

    Recipe Introduction


    This makes a great summer main dish salad.

    List of Ingredients




    3 tablespoons butter
    1 3 oz. Oriental flavor instant ramen noodles
    2 tablespoons sesame seed
    1/4 cup sugar
    1/4 cup seasoned rice vinegar
    1 tablespoon oil
    1/2 teaspoon pepper
    2 cups cut-up cooked chicken
    1/2 cup dry-roasted peanuts
    4 medium green onions -- sliced (1/4 c.)
    1 16 oz. coleslaw mix

    Recipe



    Mix butter in 10" skillet over med. heat. Stir in seasoning packet from noodles. Break block of noodles into bite-size pieces over skillet; stir noodles into butter mixture. Cook 2 minute, stirring constantly; stir in sesame seed. Cook about 2 minutes longer, stirring constantly, until noodles are golden brown. Mix sugar, vinegar, oil and pepper in large bowl. Add noodles mixture and remaining ingredients; toss.

 

 

 


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