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    BUTTERMILK PANCAKES


    Source of Recipe


    Nelda Foust


    List of Ingredients


    • 2 1/2 cups flour
    • 4 T. sugar
    • 4 tsp. baking powder
    • 1 tsp salt
    • 6 T. oil
    • 1 cup milk
    • 1 1/3 cups buttermilk
    • 2 eggs


    Instructions


    1. In a large bowl, mix together flour, sugar, baking powder and salt. In a separate bowl, beat together the oil, milk and eggs. Add the wet ingredients to the dry and mix well. Ladle the batter onto a hot, lightly-oiled griddle and cook until pancakes are golden on both sides
 

 

 

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