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    FLOUR TORTILLAS


    Source of Recipe


    Peggy Woodrell


    List of Ingredients


    • 4 cup flour
    • 1 tbsp. baking powder
    • 1 to 1 1/3 hot milk
    • 2/3 cup shortening
    • 1 3/4 tsp. salt


    Instructions


    1. Mix dry ingredients, work in shortening, add milk to make dough fold together.
    2. Knead till smooth, (1 to 2 min.)
    3. Let rest for about 2 min.
    4. Take 2 in. ball and rolll out 1/8 in. thick.
    5. Cook on med/hot griddle.
 

 

 

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