member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to NELDA FOUST      

Recipe Categories:

    INDIAN FRY BREAD


    Source of Recipe


    Nelda Foust


    List of Ingredients


    • 3 cups sifted flour
    • 1 T. baking powder
    • 1/2 tsp salt
    • 1 cup warm water


    Instructions


    1. Combine flour, baking powder and salt. Add warm water a little at a time and knead by hand until a soft but not sticky dough forms. Cover bowl and let stand 15 minutes.
    2. Pull off egg size balls of dough and roll into rounds 1/4 inch thick. Pierce several times with fork. Fry in a heavy skillet with deep fat until bubbles form, turn and fry other side. Fry at 360 degrees.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |