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APRICOT BARS

I got this recipe from Country, or Country Extra, or maybe even Taste of Home. It is easy and delicious.





List of Ingredients



• 3/4 cup margarine
  
• 1 cup sugar
  
• 1 egg
  
• 2 cups flour
  
• 1/4 teaspoon baking powder
  
• 1 1/3 cup shredded coconut
  
• 1/2 cup chopped walnuts
  
• 1/2 teaspoon vanilla extract
  
• 1 12 ounce jar of apricot preserves
  






Instructions



1. Cream butter and sugar in a large bowl. Add the egg and mix well. In a seperate bowl combine flour and baking powder. Gradually add to the butter mixture. Add coconut, walnuts and vanilla. Mix thoroughly. Press 2/3 of the dough into a 9 x 13 greased pan. Spread with the apricot preserves. Crumble remaining dough over preserves. Bake 350 degrees for 30 to 35 minutes until golden brown. Cool on wire raack. Cut into squares.