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    Susan's Double Crust


    Source of Recipe


    unknown


    List of Ingredients


    • 2 cup flour
    • 1/2 tsp salt
    • 2/3 cup shortening
    • 6-7 tbs cold water


    Instructions


    1. Blend all ingredients together in processer,except water.
      When resembles small peas, add cold water slowly on low speed. When a ball forms, remove and roll out.


    Final Comments


    I don't refrigerate my dough. Each to thier own method.
 

 

 

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