DIANE'S SUGAR PEANUTS
Source of Recipe
Recipe courtesy Paula Deen
Recipe Introduction
Recipe Summary
Prep Time: 5 minutesCook Time: 45 minutes
Yield: 4 servings
List of Ingredients
2 cups sugar
1 cup water
4 cups shelled peanuts with skins on
Recipe
Preheat oven to 300 degrees F. In a medium size pot over medium heat,
combine the sugar and water and dissolve. Add the peanuts and continue
cooking, stirring frequently until peanuts are completely sugar coated and
the sugar is crystallized and there is no syrup left. Pour mixture onto an
ungreased cookie sheet, spreading and separating the peanuts as much as
possible. Bake until the peanuts are golden, about 12 to 15 minutes,
stirring at 5 minute intervals.
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