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Popovers




Source of Recipe


Recipe courtesy Paula Deen


Recipe Introduction



Recipe Summary
Prep Time: 15 minutesCook Time: 30 minutes
Yield: 12 servings




List of Ingredients













4 eggs
2 cups milk
2 cups all-purpose flour
1 teaspoon salt
Butter, jam, syrup or honey, for serving


Recipe



Preheat oven to 450 degrees F.
Grease 12 large muffin tin cups or 12 custard cups. Break the eggs into a
bowl and beat well. Add the milk, flour, and salt, and beat until just
blended. Fill the muffin tin cups or custard cups 3/4 full with the
batter. Place the pan on the center rack in the oven. Bake for 30 minutes
without opening the oven door.
Serve the popovers hot with butter, jam, syrup, or honey.