BEAU MONDE DIP
Source of Recipe
Shirley K. & Carl Nelson
List of Ingredients
2 cups Mayonnaise
2 cups Sour Cream
1 Teaspoon Beau Monde Spice
2 Packages beef lunch meat (Land o� frost/Budding)
Chopped small, � inch squares
� Teaspoons dill weed, or to taste
Salt to tasteRecipe
Mix well and refrigerate.
Hollow out a large bread round for a bowl. Serve with bread or crackers.
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