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    Dip- Bacon-Blue Dip

    List of Ingredients




    1/2 cup dairy sour cream
    1 3-ounce package cream cheeese, cut into cubes and softened
    2 ounces blue cheese, crumbled (1/2 cup)
    1 tablespoon minced dried onion
    4 slices bacon, crisp-cooked, drained, and crumbled
    1 large green pepper, top and seeds removed (for serving, if desired)

    Recipe



    Place sour cream, cream cheese, blue cheese, and minced onion in blender container; blend till mixture is smooth. Chill. Before serving stir in crumbled bacon. Serve mixture in green pepper shell, if desired. Makes about 1 cup.
    BHG All Time Favorite Recipes 1883

 

 

 

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