Bourbon Barbecue Sirloin Roast
List of Ingredients
1 (2 1/2-pound) sirloin roast
1 (5-ounce) bottle soy sauce
1/4 cup firmly packed brown sugar
1/4 cup bourbon
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1/2 cup water
Recipe
Place roast in a large shallow dish. Combine remaining ingredients, stirring well.(I put everything into a zip-type bag) Pour marinade over meat; cover and marinate for 8 hours in refrigerator.
Drain meat, reserving marinade. Place on grill about 5 inches from medium-hot coals. Cook meat 20 minutes on each side or to desired degree of doneness; brushing often with marinade. Yield 6 servings.
From Southern Living Annual 1988
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