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    Pancake- Oat Pancakes


    Source of Recipe


    Southern Living Annual 1999

    List of Ingredients




    1 cup all-purpose flour
    2 teaspoon baking powder
    1/4 tespoon salt
    1/2 cup regular oat, uncooked
    1 tablespoon sugar
    1 egg, beaten
    1 cup milk
    1/2 cup grated apple
    3 tablespoon butter or margarine, melted

    Recipe



    Combine first 5 ingredients in a bowl; make a well in the center. Combine egg, milk, apple, and butter; add to dry ingredients, stirring just until moistened.
    For each panckae, pour about 1/3 cup batter onto a hot, lightly greased griddle. Turn pancakes when tops are covered with bubbles and edges are cooked. Yield 8 (4-inch) pancakes.

 

 

 


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