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Wild Rice Chicken Casserole

List of Ingredients




1 6-ounce package long grain and wild rice mix
1/2 cup chopped onion
1/2 cup chopped celery
2 tablespoons butter
1 10 3/4-ounce can condensed cream of mushroom soup
1/2 cup dairy sour cream
1/3 cup dry white wine
1/2 teaspoon curry powder
2 cups cubed cooked chicken
1/4 snipped parsley

Recipe



Prepare rice mix according to package directions. Meanwhile, cook onion and celery in butter till tender. Stir in soup, sour cream, wine, and curry. Stir in chicken and cooked rice; turn into a 12 x 7 1/2 x 2-inch baking dish. Bake,uncovered, at 350 degrees for 35 to 40 minutes. Stir before serving; garnish with snipped parsley. Makes 4 to 6 servings.