Herbed Turkey Tertrazzini
List of Ingredients
1/4 cup chopped onion
1/4 cup choppped fresh mushrooms
1/4 cup butter or margarine, melted
1/4 cup all-purpose flour
1 cup milk
1 cup chicken broth
1 tablespoon chopped fresh parsley
1 teaspoon dried whole tarragon
1/8 teaspoon pepper
Dash of ground nutmeg
2 1/2 cups cooked spaghetti or fettucine
1 1/2 cup chopped cooked turkey
1/2 cup (2 ounces) shredded Swiss or Gruyere cheese, divided
Chopped parsley
Lemon slice halves
Red pepper stripsRecipe
Saute onion and mushrooms in butter in a large heavy saucepan until just tender. Add flour, stirring well. Cook 1 minute, stirring constantly. Gradually add milk and chicken broth; cook over medium heat, stirring constantly, until mixture is thickened and bubbly. Stir in parsley, tarragon, pepper and nutmeg. Stir in spaghetti, turkey, and 1/4 cup cheese, mixing well.
Pour into greased 1 1/2-quart casserole. Bake at 350 degrees for 20 minutes. Sprinkle remaining 1/4 cup cheese over top, and bake an additional 5 minutes. Garnish with parsley, lemon slices, and pepper strips. Yield 4 servings.
from Southern Living 1986
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