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    Butter- Maitre d'Hotel Butter

    List of Ingredients




    1 stick butter, softened
    2 tablespoon lemon juice
    2 tablespoon minced fresh parsley
    Salt and pepper to taste

    Recipe



    In a small bowl, cream together the butter, lemon juice and fresh parsley; add salt and pepper, to taste. Let the butter stand, covered, for at least 1 hour. Serve the butter with vegetables or broiled chicken.
    Adapted from Gourmet Sept 1978

 

 

 


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