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    Chutney- Fresh Mint chutney

    List of Ingredients




    Makes 2/3 cup
    2 cups (packed) fresh mint leaves, rinsed and dried thoroughly
    1/4 cup fresh lime juice
    2 tablespoons fresh coriander (cilantro) leaves
    3 small shallots, coarsely chopped
    1 medium jalapeno pepper, finely chopped
    1 teaspoon sugar
    1/2 teaspoon salt

    Recipe



    Combine all the ingredients in a food processor. Process until amost pureed, about 20 seconds. Serve immediately, or cover and refrigerate until ready to use.
    From Food and Wine 1993 Collection

 

 

 

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