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    Spicy Yogurt Peanut Sauce


    Source of Recipe


    Long Island Newsday Jan. 30, 2002

    List of Ingredients






    1/2 cup plain yogurt

    1/2 cup chunky peanut butter

    1 tablespoon soy sauce

    1 tablespoon lemon juice

    2 teaspoons finely chopped, peeled fresh ginger

    1 to 1 1/2 teaspoons crushed red pepper

    Recipe



    In food processor or blender, process all ingredients until smooth, pulsing on and off. Place in a small bowl. Cover and chill until ready to serve. Makes 10 servings.
 

 

 

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