Tomato- Tomato Pie
Source of Recipe
The Brewton Standard
List of Ingredients
1 deep dish pie crust, uncooked
3 medium tomatoes, sliced
12 slices bacon, cooked and crumbled
1 cup mayonnaise
1 cup shredded cheddar cheese
1 tsp. oregano
1 tsp. parsley flakes
Salt and pepper to taste
Recipe
Layer slices of tomato alternately with crumbled bacon into uncooked pie shell. Mix cheese, mayonnaise and seasonings and spread over tomato slices. Bake in a 375 degree oven until crust browns and cheese mixture melts and becomes bubbly, about 30-35 minutes. Allow to cool slightly before slicing to serve.
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