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    Asparagus Casserole

    List of Ingredients



    4 cups fresh asparagus, cut-up
    1 can cream of shrimp soup
    1/2 cup sour cream
    2 tablespoons grated carrot
    1 teaspoon grated onion
    1/8 teaspoon pepper
    1/2 cup herb stuffing mix
    1 tablespoon melted butter
    4 cups fresh asparagus, cut-up
    1 can cream of shrimp soup
    1/2 cup sour cream
    2 tablespoons grated carrot
    1 teaspoon grated onion
    1/8 teaspoon pepper
    1/2 cup herb stuffing mix
    1 tablespoon melted butter

    Recipe



    Cook asparagus until crisp tender.Drain well.
    Combine soup, sour cream, carrot, onion and pepper;Fold in asparagus.
    Put into ungreased baking dish.
    Combine stuffing mix and melted butter;sprinkle around edge of asparagus mixture.
    Bake, uncovered at 350 degress for 30 minutes.
 

 

 

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