Beer Bread
Source of Recipe
Candykisses from TOH BB
Recipe Introduction
I like this much better toasted.
List of Ingredients
3 cups plain flour
3 tsp. baking powder
1 tsp. salt
1 12-oz. can beer, (not low alcohol)
1/2 cup grated cheese (I use cheddar)Recipe
Preheat oven to 400 degrees. Mix flour, baking powder, salt and beer in a large bowl and stir until well combined, spread in one large loaf pan or two 3 x 5 inch tins coated with butter spray. Sprinkle top with grated cheese. Bake the large loaf for 50 - 60 minutes and the small loaves 30 to 40 minutes until golden brown. Tip out and cool on wire rack. This bread keeps well and makes excellent toast. (My bread didn't take as long as the recipe suggested on baking time, so you might want to check it.)
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