Asparagus Cassarole
Source of Recipe
Twinkee the kid from Old Pal's Place
List of Ingredients
Asparagus Cassarole
2 cans asparagus spears
1 can cream of chicken soup
2 cups sharp cheese, grate
4 hard boiled eggs
12 saltine crackers, crushed
Recipe
Heat soup with juice from one can of asparagus and set aside. Layer asparagus, sliced eggs, crushed crackers, then grated cheese in dish; pour soup over this layer. On the top layer, pour soup after crackers so cheese is last (on top). Cook until bubbly at 350 degrees.
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